Feta, mint, honey citrus vinaigrette

Pastrami, swiss, sauerkraut, Russian dressing, rye bread, pickles, house salad

Portobello, red pepper goat cheese, mustard, mixed greens, pickled fennel, balsamic reduction, potatoes

Little Gem greens, seasonal veggies, pollen, Orange Blossom Honey balsamic dressing

Micro basil, burrata, toy box tomatoes, balsamic reduction, crostini

Honeycomb, seasonal honey fruit spread, nuts

Sage Honey balsamic reduction, pollen Add pancetta $5

Warm focaccia, confit garlic oil, radish, black pepper, crisp asparagus tips

Choice of Chicory honey butter or herb butter

Spring Wildflower honey, butter

Macerated strawberries. Dairy-free

Berryessa Brewing, Winters CA, 6% ABV, 16oz

Nectar Cider, Petaluma CA, 6.9% ABV, 12oz

Dunloe Brewing, Davis CA, 6.7% ABV, 16oz

Hidden Legend, Victor MT, 12.5%ABV

Hierophant, Mead WA, 8.4% ABV

Pure Honey Mead by Hidden Legend, Mango Chamomile by Hierophant, Sage Blossom by Heidrun, Blackberry by Schramm’s

Hierophant, Mead WA, 6.9% ABV

Hierophant, Mead WA, 12.2% ABV

McGee’s Mead, St. Helena CA, 11% ABV

Schramm’s, Ferndale MI 14% ABV

Mimosa inspired mead Superstition Meadery, Prescott AZ, 6% ABV, 16oz can

Bottled

16oz can  

Bottled