Honey-Nut Melted Brie

Simple. Decadence.

This is the perfect GO TO appetizer for your next dinner party

  • Choose your favorite brie (best results with more solid cheeses)
  • Slit a cross on the top and peal the rind part of the way back from the center
  • Drizzle your favorite honey and/or Honey Fruit Spread on top
  • Warm in oven until cheese becomes soft and runny
  • Top with bits of toasted Pecans and/or Walnuts, or with a jar of our Nut Sweeties
  • Serve with fresh baked bread or crackers