August 12, 2016

Gramma Anita’s Famous Rugelach

Everyone knows that Ishai’s mother, Anita, made the best rugelach. Here’s her secrets! She would have wanted you to enjoy it as much as she did. Dough […]
August 16, 2016

Honey-Nut Melted Brie

Simple. Decadence. This is the perfect GO TO appetizer for your next dinner party Choose your favorite brie (best results with more solid cheeses) Slit a […]
August 16, 2016

Honey Fruit Spread Marinade

Out here in California, we grill all year long…and this is one of our favorite basting sauces! Ingredients 1/2 cup Honey Fruit Spread 3 tablespoons Soy […]
August 16, 2016

Honey Fruit Salad

At each time of the year different fruits come into season. This dressing covers them all! Ingredients 1/2 cup Honey Fruit Spread 1 pint of vanilla […]
August 16, 2016

Cream Cheese Fruit Spread

This is a family favorite on fresh bagels! 1/2 cup Honey Fruit Spread 8oz Cream Cheese Soften Cream Cheese. Blend in Honey Fruit Spread. Mix until […]
August 16, 2016

No Bake Chocolate Cheese Cake

On Hand Baked 9″ pie crust: plain or chocolate cookie crumb Filling 2-8oz packages of cream cheese 1-8oz jar Dark Chocolate Nut Crunch or Almond Crunch […]