Everyone knows that Ishai’s mother, Anita, made the best rugelach. Here’s her secrets! She would have wanted you to enjoy it as much as she did. Dough […]
Simple. Decadence. This is the perfect GO TO appetizer for your next dinner party Choose your favorite brie (best results with more solid cheeses) Slit a […]
Out here in California, we grill all year long…and this is one of our favorite basting sauces! Ingredients 1/2 cup Honey Fruit Spread 3 tablespoons Soy […]
At each time of the year different fruits come into season. This dressing covers them all! Ingredients 1/2 cup Honey Fruit Spread 1 pint of vanilla […]
On Hand Baked 9″ pie crust: plain or chocolate cookie crumb Filling 2-8oz packages of cream cheese 1-8oz jar Dark Chocolate Nut Crunch or Almond Crunch […]